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Cold Brew Coffee


  • 20 tsps of coarsely ground coffee
  • 30 oz cold or room temperature water A paper filter (optional)
  • Important: the brew ratio of ground coffee to water is 1:10


  1. Removethe lid, put ground coffee into the 
  2. Pourthe cold water into the filter, twist the 

Put coffee in the fridge to steep. After 12 to 24hrs

  1. youmay add some ice and/or milk and enjoy your delicious cold brew 
  • Somecoffee grounds will come  That is normal, and it does not affect the flavor.

If using a paper filter, you may use the grounds to make a second pot.

  • Suggestedcold brew use: drink within 4 days


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